Spiral Chilling & Freezing
A spiral plant enables products to be chilled & frozen either individually or in batches. The ‘spiral’ is a vertical conveyor where products pass through a continuous chilling or freezing process.
Benefits:
- Products can be frozen naked, in-tray or wrapped
- Airflow and belt/conveyor speeds adjustable to suit product
- Quick chilling & freezing without damaging the product
- Minimal product weight loss during freezing
- Multi-tiered to maximise production and save floor space
Suitable for:
- Meat, e.g. sausages
- Poultry, e.g. chicken strips
- Seafood
- Pizza
- Desserts
- Baked goods
- Ready meals
- Ice cream
If this is the solution that best suits your needs, we’ll select the right spiral chiller or freezer with all the associated equipment (Refrigeration system, utilising energy efficiency plant with sustainable gas solutions etc), while working with our supply partners to deliver a solution and project delivery.
Get in touch today for a conversation.
